We invite you to exceptional evenings full of aromas and culinary delights!
FRIDAY (18.07.2025) – Spanish Cuisine Tapas bar full of flavors – figs with cheese, chorizo with shrimp, Andalusian-style snails, and traditional paella with live cooking. Along with Spanish cold cuts, cheeses, and aromatic main dishes – a true flavor fiesta!
SATURDAY (19.07.2025) – French Cuisine Elegance and finesse: quiche, salmon rillette, mushroom crème brûlée, beef Burgundy, ratatouille, and for dessert the iconic Crêpes Suzette prepared live.
Premium buffet dinners – perfect for a special evening with your loved ones! Visit our buffet-style Mak's Restaurant and experience the taste of Southern Europe!
In order to provide services at the highest level, the Website uses cookies saved in the browser's memory. Detailed information about the purpose of their use, including processing of user activity data and advertising personalization, as well as the possibility to change cookie settings, can be found in the Privacy Policy. By clicking ACCEPT ALL, you consent to the use of technologies such as cookies and to the processing by Hotel Warszawianka Centrum Kongresowe sp. z o.o., Jachranka 77, 05-140, Serock, of your personal data collected on the Internet, such as IP addresses and cookie identifiers, for analytical and marketing purposes (including automated ad targeting, measuring their effectiveness, and processing user data for analytical purposes). You can change cookie settings and detailed consent preferences in .
